Turkey Ranch Club Wrap

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Why Make This Recipe

The Turkey Ranch Club Wrap is a delicious and quick meal option. It’s perfect for lunch or as a light dinner. This wrap combines tasty turkey, crispy bacon, fresh veggies, and creamy ranch dressing, all wrapped up in a soft tortilla. Not only is it easy to make, but it’s also a fun way to enjoy a classic club sandwich in a new form.

How to Make Turkey Ranch Club Wrap

Ingredients

  • 1 big wheat flour tortilla
  • 4 slices deli turkey breast, oven-roasted
  • 1 cup romaine lettuce, chopped
  • 4 cooked bacon strips
  • 2 cheddar cheese slices
  • 3 fresh tomato slices, thin
  • 2 tablespoons ranch dressing

Directions

  1. Put the wheat tortilla down flat on your board.
  2. Spread ranch dressing right in the middle using a spatula.
  3. Toss on bacon, cheddar, turkey, tomatoes, and lettuce so everything’s spread out over the ranch.
  4. Tuck the bottom of the tortilla up over the fillings, fold the sides in, and then roll it all up snug.
  5. Cut in half if you want, then dig in.

How to Serve Turkey Ranch Club Wrap

Serve the Turkey Ranch Club Wrap with some fresh fruit, potato chips, or a simple salad on the side. This will complete your meal and provide extra flavors and textures.

How to Store Turkey Ranch Club Wrap

If you have leftovers, wrap the Turkey Ranch Club Wrap in plastic wrap or store it in an airtight container in the refrigerator. It’s best to eat it within a day for the freshest taste.

Tips to Make Turkey Ranch Club Wrap

  • Use fresh ingredients for the best flavor and crunch.
  • Feel free to add other veggies like cucumbers or bell peppers for extra crunch.
  • You can use any type of tortilla you like, such as spinach or tomato-flavored.

Variation

If you want a lighter version, you can use turkey breast slices and skip the bacon. You can also try different dressings like blue cheese or Caesar instead of ranch.

FAQs

1. Can I make this wrap ahead of time?
Yes, you can make the wrap ahead of time and store it in the fridge. It is best to eat it within a day to keep the ingredients fresh.

2. What other meats can I use in this wrap?
You can use chicken, ham, or even a meatless option with hummus and extra veggies.

3. Can I freeze the Turkey Ranch Club Wrap?
While it’s not recommended to freeze the wrap as it may become soggy when thawed, you can prepare and freeze the ingredients separately. Just assemble it fresh when you’re ready to eat!

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Turkey Ranch Club Wrap

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A delicious and quick meal option featuring turkey, crispy bacon, fresh veggies, and creamy ranch dressing, all wrapped in a soft tortilla.

  • Total Time: 10 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 big wheat flour tortilla
  • 4 slices deli turkey breast, oven-roasted
  • 1 cup romaine lettuce, chopped
  • 4 cooked bacon strips
  • 2 cheddar cheese slices
  • 3 fresh tomato slices, thin
  • 2 tablespoons ranch dressing

Instructions

  1. Put the wheat tortilla down flat on your board.
  2. Spread ranch dressing right in the middle using a spatula.
  3. Toss on bacon, cheddar, turkey, tomatoes, and lettuce so everything’s spread out over the ranch.
  4. Tuck the bottom of the tortilla up over the fillings, fold the sides in, and then roll it all up snug.
  5. Cut in half if you want, then dig in.

Notes

Serve with fresh fruit, potato chips, or a simple salad on the side for added flavors and textures. Best enjoyed within a day if stored.

  • Author: nevaeh-hall
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Lunch
  • Method: No Cooking Required
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 wrap
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 24g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 60mg

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