Description
A rich and creamy no-bake dessert featuring layers of crushed Oreo cookies and a delightful cream filling, perfect for holiday gatherings.
Ingredients
Scale
- 24 Oreo cookies
- 8 oz cream cheese, softened
- 1 cup whipped topping
- 1/2 cup powdered sugar
- 1 cup whipped cream for topping
- Additional crushed Oreos for garnish
Instructions
- Crush the Oreo cookies into fine crumbs.
- In a bowl, blend softened cream cheese, whipped topping, and powdered sugar until smooth.
- Layer half of the crushed Oreo cookies at the bottom of a dish.
- Spread half of the cream filling over the crushed cookies.
- Repeat the cookie and cream filling layers.
- Finish with a topping of whipped cream and crushed Oreos.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
Allow the dessert to chill for the best texture and flavor. You can also add festive sprinkles or crushed peppermint on top for an extra holiday touch.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Layering and chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg