Fried Cheese Stuffed Doritos

Why Make This Recipe

Fried Cheese Stuffed Doritos are a delicious and fun snack that will please everyone. They combine the gooeyness of mozzarella cheese with the crunch of Doritos, creating a tasty treat that is perfect for parties, game days, or just when you’re craving something special. Plus, you can customize the Doritos flavor to match your mood!

How to Make Fried Cheese Stuffed Doritos

Ingredients:

• 8 mozzarella sticks
• 1 cup crushed Doritos (choose preferred flavor)
• 1 cup all-purpose flour
• 2 eggs, beaten
• 1 cup fine breadcrumbs
• Vegetable oil, for deep frying

Directions:

1. Arrange the crushed Doritos, all-purpose flour, and breadcrumbs in separate shallow dishes.
2. Beat the eggs in a separate bowl until smooth.
3. Coat each mozzarella stick first in flour, shaking off the excess.
4. Dip the coated stick into the beaten eggs, then cover thoroughly with the crushed Doritos. For an extra crunchy crust, repeat the dipping in egg and then in the Doritos.
5. Transfer the breaded mozzarella sticks to a plate and freeze them for a minimum of 30 minutes. This helps firm up the coating and prevents the cheese from leaking during frying.
6. Heat vegetable oil in a deep fryer or large saucepan to 190°C (375°F). Use a thermometer to check the temperature.
7. Fry the mozzarella sticks in small batches, making sure not to overcrowd the pan. Cook each batch for 1 to 2 minutes per side or until they are golden brown and crispy.
8. Use a slotted spoon to remove the fried mozzarella sticks and place them on a plate lined with paper towels to absorb any excess oil.
9. Serve them immediately while hot with your favorite dipping sauces.

How to Serve Fried Cheese Stuffed Doritos

Fried Cheese Stuffed Doritos are best served hot. You can pair them with dipping sauces like marinara, ranch dressing, or spicy salsa. They make a great appetizer or snack for any gathering!

How to Store Fried Cheese Stuffed Doritos

If you have any leftovers (which is rare!), store them in an airtight container in the refrigerator for up to 2 days. To reheat, place them in an oven at 180°C (350°F) for about 10 minutes until they are warm and crispy again.

Tips to Make Fried Cheese Stuffed Doritos

• Make sure to freeze the mozzarella sticks before frying to get the best texture.
• Experiment with different flavors of Doritos to find your favorite combination.
• For a spicier kick, try adding some cayenne pepper to the breadcrumbs.

Variation

You can also try this recipe with other types of cheese, like cheddar or pepper jack, for a different flavor. Additionally, you can add spices to the flour or breadcrumbs for an extra layer of taste.

FAQs

1. Can I use other types of cheese?
Yes, you can use different types of cheese like cheddar or pepper jack for varied flavors.

2. Can I bake instead of fry?
Yes, you can bake them. Preheat your oven to 200°C (400°F) and bake for about 15-20 minutes or until golden brown.

3. What dipping sauces go well with these?
Popular choices include marinara sauce, ranch dressing, or guacamole. Feel free to get creative with your favorite sauces!

Fried Cheese Stuffed Doritos

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A fun and delicious snack combining gooey mozzarella cheese with crunchy Doritos, perfect for parties or a tasty treat.

• Total Time: 35 minutes
• Yield: 4 servings 1x

Ingredients

Scale 1x2x3x

• 8 mozzarella sticks
• 1 cup crushed Doritos (choose preferred flavor)
• 1 cup all-purpose flour
• 2 eggs, beaten
• 1 cup fine breadcrumbs
• Vegetable oil, for deep frying

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Instructions

1. Arrange crushed Doritos, all-purpose flour, and breadcrumbs in separate shallow dishes.
2. Beat the eggs in a separate bowl until smooth.
3. Coat each mozzarella stick in flour, shaking off the excess.
4. Dip the coated stick into the beaten eggs, then cover with crushed Doritos. Repeat for extra crunch.
5. Transfer breaded mozzarella sticks to a plate and freeze for at least 30 minutes.
6. Heat vegetable oil in a deep fryer or large saucepan to 190°C (375°F).
7. Fry mozzarella sticks in small batches for 1-2 minutes per side until golden brown and crispy.
8. Use a slotted spoon to remove and place on paper towels to absorb excess oil.
9. Serve immediately with your favorite dipping sauces.

Notes

For a spicier kick, consider adding cayenne pepper to the breadcrumbs. You can also experiment with different flavors of Doritos.

• Author: nevaeh-hall
• Prep Time: 30 minutes
• Cook Time: 5 minutes
• Category: Appetizer
• Method: Frying
• Cuisine: American
• Diet: Vegetarian

Nutrition

• Serving Size: 2 stuffed Doritos
• Calories: 450
• Sugar: 2g
• Sodium: 600mg
• Fat: 25g
• Saturated Fat: 10g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 38g
• Fiber: 2g
• Protein: 15g
• Cholesterol: 100mg