Banana and Peanut Butter Chew Sticks

Why Make This Recipe

Making your own dog treats at home is a fun and rewarding experience. Not only can you control the ingredients, ensuring they are safe and healthy for your furry friend, but you can also save money. This Wholesome & Easy Homemade Banana and Peanut Butter Chew Stick Recipe is perfect for dogs who love the taste of banana and peanut butter. Your dog will enjoy these tasty treats, and you can feel good knowing exactly what they are eating.

How to Make Wholesome & Easy Homemade Banana and Peanut Butter Chew Stick Recipe

Ingredients:

• 1 ripe banana, mashed
• ½ cup unsweetened natural peanut butter (NO xylitol)
• 1 egg
• 2 cups whole wheat flour
• ½ teaspoon cinnamon (optional)
• 2–4 tablespoons water (as needed for texture)

Directions:

1. Preheat your oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a large bowl, mash the ripe banana until smooth.
3. Stir in the peanut butter and egg until everything is combined well.
4. Gradually add the flour and cinnamon. If the mixture is too dry, add water 1 tablespoon at a time until you have a pliable dough.
5. Roll out the dough to about ½-inch thickness. You can cut it into stick shapes or use cookie cutters for fun shapes.
6. Place the shaped dough on the prepared baking sheet and bake for 25–30 minutes, or until golden and firm.
7. Let the treats cool completely before giving them to your dog.

How to Serve Wholesome & Easy Homemade Banana and Peanut Butter Chew Stick Recipe

You can serve these treats to your dog as a reward during training or simply as a tasty snack. Break them into smaller pieces for smaller dogs or to give as bite-sized treats. Always be sure to supervise your dog when trying new treats.

How to Store Wholesome & Easy Homemade Banana and Peanut Butter Chew Stick Recipe

Store the cooled chew sticks in an airtight container. They can last for about a week at room temperature. For longer storage, you can keep them in the fridge for up to two weeks. You can also freeze them for up to three months, so you always have a treat ready for your pup.

Tips to Make Wholesome & Easy Homemade Banana and Peanut Butter Chew Stick Recipe

• Make sure the peanut butter you use does not contain xylitol, as it is toxic to dogs.
• If your dough is too sticky, add a little more flour.
• Experiment with different shapes for fun and variety.
• You can add other ingredients like pumpkin puree for added nutrients.

Variation

For a different flavor, you can use pumpkin puree instead of banana. This will also create a soft and moist treat that dogs love.

FAQs

Q: Can I use any type of peanut butter?
A: It is best to use unsweetened natural peanut butter with no added sugars or xylitol, as xylitol is harmful to dogs.

Q: How do I know when the treats are done baking?
A: The treats should be golden brown and firm to the touch. If they feel soft, they may need more time in the oven.

Q: Can I add other ingredients to the recipe?
A: Yes! You can add ingredients like pumpkin puree, oats, or even shredded carrots for extra flavor and nutrients. Just be mindful of the consistency of the dough.

Wholesome & Easy Homemade Banana and Peanut Butter Chew Stick

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Delicious and healthy homemade chew sticks for your furry friend, made with banana and peanut butter.

• Total Time: 45 minutes
• Yield: 20-30 treats 1x

Ingredients

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• 1 ripe banana, mashed
• ½ cup unsweetened natural peanut butter (NO xylitol)
• 1 egg
• 2 cups whole wheat flour
• ½ teaspoon cinnamon (optional)
• 2–4 tablespoons water (as needed for texture)

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Instructions

1. Preheat your oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a large bowl, mash the ripe banana until smooth.
3. Stir in the peanut butter and egg until everything is combined well.
4. Gradually add the flour and cinnamon. If the mixture is too dry, add water 1 tablespoon at a time until you have a pliable dough.
5. Roll out the dough to about ½-inch thickness. Cut it into stick shapes or use cookie cutters for fun shapes.
6. Place the shaped dough on the prepared baking sheet and bake for 25–30 minutes, or until golden and firm.
7. Let the treats cool completely before giving them to your dog.

Notes

Store in an airtight container for about a week at room temperature. For longer storage, refrigerate for up to two weeks or freeze for up to three months.

• Author: nevaeh-hall
• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Dog Treats
• Method: Baking
• Cuisine: Homemade
• Diet: Dog-Friendly

Nutrition

• Serving Size: 1 treat
• Calories: 75
• Sugar: 2g
• Sodium: 30mg
• Fat: 4g
• Saturated Fat: 1g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 8g
• Fiber: 1g
• Protein: 3g
• Cholesterol: 20mg