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Chicken Ranch Wrap

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A nostalgic wrap combining crispy or grilled chicken, fresh lettuce, shredded cheese, and creamy ranch dressing, all wrapped in a soft flour tortilla.

  • Total Time: 15 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 large flour tortilla
  • 1 cup crispy or grilled chicken, sliced
  • 1 cup fresh lettuce, chopped
  • ½ cup shredded cheese (cheddar or mozzarella)
  • ¼ cup creamy ranch dressing

Instructions

  1. Lay the flour tortilla on a flat surface.
  2. Place the sliced chicken in the center of the tortilla.
  3. Add chopped lettuce and shredded cheese on top of the chicken.
  4. Drizzle creamy ranch dressing over the ingredients.
  5. Fold the sides of the tortilla inward and then roll it tightly from the bottom to enclose the filling.
  6. Slice the wrap in half and serve immediately.

Notes

Feel free to customize with additional ingredients like tomatoes or bacon for added flavor.

  • Author: nevaeh-hall
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Fast Food
  • Method: Wrap
  • Cuisine: American
  • Diet: Non-Vegetarian

Nutrition

  • Serving Size: 1 wrap
  • Calories: 450
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 70mg