Ingredients
- Shredded lettuce
- Diced tomatoes
- Onions (raw, pickled, caramelized)
- Queso fresco
- Cotija cheese
- Queso Oaxaca
- Sour cream
- Mexican crema
- Guacamole
- Fresh cilantro
- Lime wedges
- Radishes
- Jalapeños
- Corn
- Pickled carrots
Instructions
- Prepare the taco fillings of your choice, such as shredded chicken or ground beef.
- Chop or slice your vegetables and toppings.
- Set up a toppings bar with all the garnishes.
- Allow guests to customize their tacos with their favorite toppings.
- Enjoy your personalized tacos with a squeeze of fresh lime juice.
Notes
Experiment with different combinations of toppings to discover your perfect taco flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Main Course
- Method: Garnishing
- Cuisine: Mexican
- Diet: Vegetarian
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 3g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 10mg