Ingredients
- Instant noodles
- Flavor packet
- Sriracha
- Olive oil
- Cheese
- Soft-boiled egg
- Sliced meats
- Vegetables (spinach, carrots, bell peppers)
- Hoisin sauce
- Mirin
- Chili oil
- Gochujang
- Black garlic oil
- Seaweed (nori)
Instructions
- Prepare instant noodles according to package instructions.
- Add the flavor packet provided with the noodles.
- Incorporate proteins like soft-boiled eggs or sliced meats for added nutrition.
- Mix in various vegetables for color and texture.
- Drizzle with olive oil or add cheese for creaminess.
- For spice, include Sriracha, chili oil, or Gochujang to taste.
- Add sweet elements like hoisin sauce or mirin as desired.
- Experiment with different broths and sauces to create unique flavors.
- Top with crunchy garnishes such as sesame seeds or green onions.
Notes
Feel free to mix and match various toppings and flavor boosters to find your perfect ramen bowl.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Main Course
- Method: Boiling
- Cuisine: Asian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 6g
- Sodium: 900mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 70mg