Ingredients
Scale
- 1½ cups (200g) chopped cooked chicken
- 4 strips crispy bacon
- â…” cup (155ml) ranch dressing
- 3 cups (340g) shredded mozzarella cheese
- Pizza dough (homemade or store-bought)
Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the pizza dough to your desired thickness.
- Spread the ranch dressing evenly over the crust.
- Add the chopped chicken and crispy bacon on top of the ranch dressing.
- Sprinkle the shredded mozzarella cheese evenly over the toppings.
- Bake in the preheated oven for 15 minutes or until the cheese is melted and bubbly.
- Allow to cool slightly, slice, and serve.
Notes
Customization options are available for crust types and additional toppings. You can choose from hand-tossed, thin crust, Brooklyn style, or handmade pan.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Carnivore
Nutrition
- Serving Size: 1 slice
- Calories: 364
- Sugar: 2g
- Sodium: 1190mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 60mg