Description
Transform a simple gelatin recipe into a stunning culinary showstopper with layered flavors and colors!
Ingredients
- Gelatin powder (flavored)
- Water or fruit juice
- Fresh fruits (optional)
- Whipped cream (for serving)
- Fresh berries (for garnish)
Instructions
- Prepare gelatin according to package instructions.
- Pour a layer into a clear dish and let it chill until partially set (about 30 minutes).
- Add a different flavor layer and repeat the process, allowing each layer to set before adding the next.
- Garnish with whipped cream and fresh berries before serving.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
Notes
Use clear glass containers for best visual appeal. Chill between layers to maintain separation. Incorporate fresh fruits for added texture and flavor.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake, chilling method
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg