Ingredients
Scale
- 1 package Oreo cookies
- 1 package cream cheese, softened
- 1 package chocolate melts (for coating)
- Mini chocolate wafers (for wings)
- Candy eyes
Instructions
- Crush the Oreo cookies in a plastic bag or food processor.
- Mix the crushed Oreos with softened cream cheese until combined.
- Roll the mixture into small balls.
- Melt the chocolate according to package instructions.
- Dip each Oreo ball into the melted chocolate and place on wax paper.
- While the chocolate is still wet, attach mini chocolate wafers for wings and candy eyes.
- Refrigerate the decorated balls until the chocolate sets, about 30 minutes.
Notes
Use a fork when dipping to minimize mess. If the mixture is too soft, chill before rolling. Feel free to get creative with decorations!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 10g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg