Ingredients
Scale
- 3 tablespoons butter
- 10 ounces marshmallows
- 6 cups Rice Krispies cereal
- 1 cup chocolate chips
- 1 cup crushed graham crackers
Instructions
- In a large pot, melt the butter over low heat. Add the marshmallows, stirring until melted and smooth.
- Remove from heat and quickly stir in the Rice Krispies cereal, chocolate chips, and crushed graham crackers until just combined.
- Spread the mixture into a greased 9×13 inch baking dish.
- Allow to cool completely before cutting into squares or bars.
Notes
Store in an airtight container at room temperature for up to a week. Can be frozen for up to 2 months.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg