Description
A quick and vibrant no-cook side dish that combines crisp broccoli, crunchy nuts, and a tangy dressing for a delightful flavor explosion.
Ingredients
Scale
- 4 cups fresh broccoli florets
- 1/2 cup sunflower seeds
- 1/2 cup raisins
- 1/4 cup feta cheese (optional)
- 1/4 cup honey
- 1/2 cup yogurt or mayonnaise
- Salt and pepper to taste
Instructions
- Chop broccoli into bite-sized florets.
- In a large bowl, combine broccoli, sunflower seeds, raisins, and optional feta cheese.
- In a small bowl, mix yogurt or mayonnaise with honey, salt, and pepper.
- Pour dressing over the salad and toss until well coated.
- Chill in the fridge for at least 30 minutes before serving.
Notes
Customize the salad by adding bell peppers or shredded carrots. Choose fresh broccoli for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 12g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 5mg