Ingredients
- French fries (thick-cut or crinkle-cut)
- Shredded mozzarella cheese
- Marinara sauce
- Italian seasoning
- Optional toppings (pepperoni, bell peppers, olives, onions)
Instructions
- Bake the fries at 425°F (220°C) until golden and crispy.
- Sprinkle with Italian seasoning.
- Add shredded mozzarella cheese and your choice of toppings.
- Return to the oven until cheese is melted and bubbly.
- Serve hot with marinara for dipping.
Notes
For best results, use freshly grated cheese and don’t overload with toppings to maintain crispness.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 30mg