Description
A delicious no-bake dessert combining Oreos, whipped cream, and creamy pudding—easy to make and a crowd-pleaser.
Ingredients
Scale
- 1 package (3.4 oz) instant vanilla pudding mix
- 2 cups cold milk
- 1 container (8 oz) whipped cream
- 1 package (15.35 oz) Oreos, crushed
Instructions
- In a bowl, mix the instant vanilla pudding with cold milk until it thickens.
- Fold in the whipped cream until well combined and airy.
- Stir in the crushed Oreos gently, reserving some for garnish.
- Chill in the refrigerator for at least 1 hour before serving.
- Serve in clear cups and garnish with additional crushed Oreos.
Notes
Use cold ingredients for better pudding consistency. Do not over-whip the cream.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 14g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg