Description
Delightful pizza rolls filled with spicy pepperoni and gooey cheese, drizzled with sweet hot honey for an irresistible treat.
Ingredients
Scale
- 1 lb pizza dough
- 1 cup pepperoni slices
- 2 cups shredded mozzarella cheese
- 2 tablespoons melted butter
- 1/4 cup hot honey
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the pizza dough into a rectangle on a floured surface.
- Spread the pepperoni and cheese evenly over the dough.
- Roll the dough tightly into a log and slice it into 12 equal rounds.
- Place the rounds on a lined baking sheet.
- Brush the tops with melted butter.
- Bake in the preheated oven for 15-20 minutes until golden brown.
- Drizzle with hot honey before serving.
Notes
Let the assembled rolls rest for 10-15 minutes before baking for better puffiness. Serve with marinara or ranch dressing for dipping.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 6g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg