Description
Savory sausage bites in a rich garlic butter sauce, perfect as an appetizer or snack.
Ingredients
Scale
- 1 pound of sausages (your choice)
- 4 tablespoons of butter
- 4 cloves of garlic, minced
- Fresh parsley or thyme for garnish (optional)
Instructions
- Slice the sausages into bite-sized pieces.
- Heat a skillet over medium heat and add the sausage pieces, cooking until golden brown.
- Add minced garlic and butter to the skillet, stirring to coat the sausages.
- Cook until the garlic is fragrant and tender, being careful not to let it burn.
- Garnish with fresh herbs if desired and serve hot.
Notes
These sausage bites can be served with dipping sauces like mustard or BBQ.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 60mg