Description
Deliciously messy and satisfying Homemade Sloppy Joes made with seasoned ground beef and a tangy tomato sauce, served on soft buns.
Ingredients
Scale
- 1 pound ground beef
- 1 cup tomato sauce
- 1 tablespoon brown sugar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon mustard
- 1 onion, chopped
- Soft hamburger buns
- Salt and pepper to taste
- Optional toppings: pickles, coleslaw
Instructions
- Brown the ground beef in a skillet over medium heat until no longer pink.
- In a separate bowl, mix together tomato sauce, brown sugar, Worcestershire sauce, mustard, and chopped onion.
- Combine the sauce mix with the browned beef in the skillet.
- Let it simmer for a few minutes to meld the flavors.
- Serve on toasted buns and enjoy!
Notes
Customize with your favorite toppings and spice level. Store leftovers in an airtight container for up to 3 days or freeze for up to 3 months.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 7g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg