Ingredients
Scale
- 4 plain bagels, sliced in half
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup mini pepperoni or turkey pepperoni
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Olive oil spray
Instructions
- Set the air fryer to 375°F and preheat for 3 minutes.
- Slice each bagel in half and lightly mist the cut sides with olive oil spray.
- Spread approximately 1 tablespoon of pizza sauce evenly on each bagel half.
- Distribute shredded mozzarella cheese generously over the sauce.
- Top each bagel half with mini pepperoni or your preferred toppings.
- Sprinkle Italian seasoning and garlic powder evenly across all bagel halves.
- Arrange bagel halves in the air fryer basket in a single layer, working in batches if necessary.
- Air fry for 5 to 6 minutes, or until cheese is melted and bubbly and edges are golden brown.
- Let the bagel halves cool for 2 minutes before serving.
Notes
Serve with a side of extra pizza sauce for dipping. Store leftovers in an airtight container in the fridge for up to 3 days.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bagel half
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg