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Holiday White Chocolate Marshmallow Fudge


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  • Author: nevaeh-hall
  • Total Time: 25 minutes
  • Yield: 24 squares 1x
  • Diet: Vegetarian

Description

A delightful treat bursting with creamy sweetness and nostalgia, perfect for holiday gatherings.


Ingredients

Scale
  • 2 cups white chocolate, chopped
  • 1 can (14 oz) sweetened condensed milk
  • 2 cups marshmallows
  • 1 teaspoon vanilla extract
  • Parchment paper for lining

Instructions

  1. In a saucepan over low heat, melt the white chocolate and sweetened condensed milk together, stirring continuously until smooth.
  2. Remove from heat and fold in the marshmallows and vanilla extract.
  3. Pour the mixture into a lined baking dish and spread it out evenly.
  4. Let it chill in the refrigerator until set, at least 2-3 hours.

Notes

Use high-quality chocolate for the best flavor and texture. Line your pan with parchment paper for easy removal.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Stovetop and chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 5mg