Description
A quick and invigorating ginger shot recipe packed with flavor and health benefits, perfect for a morning boost.
Ingredients
Scale
- 1 inch fresh ginger root, peeled and chopped
- 1 cup water
- 1 tablespoon lemon juice
- 1 tablespoon honey (or to taste)
Instructions
- Peel and chop fresh ginger root.
- Blend ginger with water, lemon juice, and honey until smooth.
- Strain the mixture to remove fibrous pieces.
- Serve chilled in shot glasses and enjoy immediately or store for later.
Notes
For a sweeter shot, adjust the honey to taste. Can also be made with maple syrup for a vegan option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: No-cook
- Cuisine: Healthy
Nutrition
- Serving Size: 1 shot
- Calories: 50
- Sugar: 12g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg