Description
A light and fruity gelatin cup that satisfies your dessert cravings without the guilt.
Ingredients
Scale
- 2 cups water (or half water and half herbal tea)
- 1 tablespoon plain gelatin (unflavored)
- 1 to 2 tablespoons lemon juice
- 1 to 2 teaspoons honey or sweetener (optional)
- A handful of berries or sliced strawberries (optional)
Instructions
- Warm 1 cup of water until it is hot but not boiling.
- Sprinkle gelatin over it and stir until fully dissolved.
- Stir in the other cup of cool water, lemon juice, and sweetener if using.
- Pour into little cups, add fruit if desired, then chill for 2 to 4 hours.
Notes
Simple and cheap, this gelatin cup is a great way to curb sweet cravings while enjoying a treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 5g
- Sodium: 30mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg