Ingredients
- Bread slices
- Cream cheese
- Sugar
- Vanilla extract
- Fresh strawberries
- Cinnamon
- Eggs
- Oil for frying
Instructions
- In a bowl, mix cream cheese, sugar, and vanilla extract to make the cheesecake filling.
- Spread the cheesecake filling on one slice of bread, top it with fresh strawberries, and cover with another slice of bread.
- In a shallow dish, combine sugar and cinnamon.
- Beat the eggs in another bowl.
- Dip each sandwich first in the egg mixture, then coat with the cinnamon-sugar mixture.
- Heat oil in a pan over medium heat and fry each sandwich until golden brown on both sides.
- Serve warm and enjoy your sweet treat!
Notes
These sandwiches are best served warm. Dust with extra cinnamon-sugar or pair with whipped cream for an indulgent treat.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 sandwich
- Calories: 410
- Sugar: 20g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 90mg