Description
These delightful treats combine the creaminess of goat cheese with the sweetness of blackberries, all wrapped in flaky puff pastry. A perfect snack to impress your guests!
Ingredients
Scale
- 1 package puff pastry
- 4 oz goat cheese, crumbled
- 1 cup fresh blackberries
- 1 egg, beaten (for egg wash)
- Flour (for dusting)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Roll out the puff pastry on a lightly floured surface.
- Spread a layer of crumbled goat cheese evenly over the pastry.
- Place fresh blackberries over the goat cheese.
- Cut the pastry into strips and twist each strip gently.
- Place the twisted pastries on the prepared baking sheet.
- Brush each twist with beaten egg for a golden finish.
- Bake in the preheated oven for 15 minutes or until golden brown.
- Remove from oven and let cool slightly before serving.
Notes
For a unique flavor, try using different cheeses or add fresh herbs.
- Prep Time: 15
- Cook Time: 15
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twist
- Calories: 180
- Sugar: 3g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg