Ingredients
Scale
- 2 cups all-purpose flour, plus extra for dusting
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup unsalted butter, room temperature
- 1 cup granulated sugar
- 1 egg
- 2 teaspoons vanilla extract
- Food coloring (orange, purple, green)
- Sprinkles (optional)
Instructions
- Mix together the sugar cookie dough, ensuring the butter is softened.
- Divide the dough and tint each portion with food coloring.
- Flatten each colored chunk into a rectangle, stack them, and roll like a jelly roll.
- Chill the rolled dough in the fridge for at least 1 hour.
- Slice the chilled log and bake in the oven until golden.
Notes
Chilling the dough is crucial for maintaining shape. Feel free to get creative with colors and flavors!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg