Ingredients
Scale
- 1 package Oreos (any variety)
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 2 large eggs
- 1/2 cup unsalted butter, melted
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
- Optional: Halloween sprinkles or candy eyeballs
Instructions
- Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a mixing bowl, combine the melted butter, sugar, eggs, and vanilla extract until smooth.
- Add the flour and mix until just combined.
- Fold in crushed Oreos and chocolate chips.
- Pour the batter into the prepared pan and smooth the top.
- Add Halloween sprinkles or candy eyeballs on top if desired.
- Bake in the oven for 25-30 minutes or until a toothpick comes out clean.
- Let cool completely before slicing into bars.
Notes
Let the bars cool fully for the best texture. You can add leftover candy or different Oreo flavors for variety.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 12g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg