Description
An irresistible dessert combining creamy white chocolate, crunchy pistachios, and tart cranberries, effortlessly cooked in a slow cooker.
Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup chopped pistachios
- 1 cup dried cranberries
Instructions
- Combine white chocolate chips, chopped pistachios, and dried cranberries in the crockpot.
- Set the crockpot on low heat to allow the chocolate to melt gently.
- Stir halfway through the cooking time to ensure all ingredients are well combined.
- Once melted, spoon the mixture onto parchment paper and let it cool until set.
Notes
For best results, use high-quality white chocolate chips and cook on low heat.
- Prep Time: 10 minutes
- Cook Time: 120 minutes
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 15g
- Sodium: 10mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg