Ingredients
Scale
- 4 ounces cream cheese
- 1/4 cup unsalted butter
- 1 1/2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1/8 teaspoon salt
Instructions
- In a medium bowl, beat together the cream cheese and butter until smooth.
- Add powdered sugar, vanilla, and salt, and mix until well combined and fluffy.
- Spread over warm cinnamon rolls and enjoy!
Notes
For best results, store frosted rolls in an airtight container. Can be refrigerated for up to a week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 95
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 0.5g
- Cholesterol: 15mg