Description
A delightful fusion of fresh cherries and silky chocolate wrapped in tortillas, perfect for any occasion.
Ingredients
Scale
- 4 tortillas
- 8 oz cream cheese
- 2 cups fresh cherries, pitted and halved
- 1 cup chocolate chips
- 1 tbsp coconut oil
- Powdered sugar for garnish (optional)
- Whipped cream for serving (optional)
Instructions
- Spread cream cheese evenly on each tortilla.
- Place halved cherries on top and roll the tortillas tightly.
- Warm a non-stick skillet over low heat and sauté the wraps for a few minutes until warm.
- Melt the chocolate chips with coconut oil until smooth.
- Drizzle the melted chocolate over the warm wraps.
- Serve garnished with powdered sugar or whipped cream if desired.
Notes
Store leftover wraps in an airtight container in the refrigerator for up to 2 days. For longer storage, freeze individually wrapped in plastic wrap.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake/Lightly sautéed
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg